Cream Cheese Wontons Served with Sweet n Sour Sauce
Wonton wraps found next to tofu in the veggie section
1 package Cream Cheese (room temperatur)
2 -3 fresh green onions chopped very fine
1 tsp salt
1 tsp pepper
Mix all ingredients and dab a 3/4 tsp mixture in center of each wonton
With fingertips dabbed in water, seal the edges of the wrap in a triangle shape
Slowly drop into the hot oil
Fry till brown
Serve with sauce of choice!
This recipe comes from my friend Jana who says her 10 year old son ate the whole batch! If they pass the test of a picky 10 year old boy, these must be good. Can’t wait to try them out!
Got a Kitchen Cabinet Recipe you want to share? I’d love to hear from you!